Government Food Services

Healthy, cost-conscious, and scalable food service for government workers, events, and more

For government entities that need food service for large groups, whether that's on a regular basis or for a one-time event, they need quality food on a cost-conscious budget. They also need the ability to serve quickly and safely.

With owner, Zeke Cortez, having more than 12 years of experience in the food service industry ranging from small companies to large corporations, Super-Natural Eats is a proud supplier of scalable cafeteria, catering, and healthy food services. As a Hispanic-American owned small business, Super-Natural Eats takes pride in over-serving customers with high regard to quality control, food safety management, and volume cooking standards.

1801 S. College Ave. Ste. D
Fort Collins, Co 80525
Mobile: 970.567.9595
Email: zeke@supernaturaleats.com


Zeke Cortez | President and Owner

With more than 10 years of experience in the food industry ranging from small companies to large corporations, Zeke is an innovative entrepreneur and holds a degree in culinary arts from the Scottsdale Culinary Institute. His focus is in high volume cooking, healthy meal preparation, food safety, and menu planning. Prior to forming Super Natural Eats, he was a Sous Chef for one of the largest hotel chains in the world, serving over 150,000 people annually and managing teams of up to 30.

Core Competencies and Capabilities

  • Food management safety certified
  • Special event service and disaster responsive capable
  • Quality food in high or low volume quantities
  • Serves day to day needs in addition to special one-time events
  • Serves hundreds of people through a buffet at rapid rate of 12-13 seconds per person for timely service. Flexible services are tailored to customer needs.
  • Cost-conscious and able to work within customer’s budgets
  • On call and available 24 hours a day; able to travel nationwide
  • Superior quality control and food safety standards.
  • We are the ONLY meal prep company in Colorado with a retail food establishment license that has an approved HACCP plan for reduced oxygen packaging
  • Menu planning and preparation which includes seasonal menus and health conscious options
  • we have over 80 positive reviews on Google and can accomodate gluten-free diets.

Primary NAICS code–722310
CAGE–7GYXO
DUNS–080024849 

For Profit Organization

Set aside eligibility 

Hispanic American Owned
Minority Owned Small Business
SBA Certified 8(a) Program Participant

Past Performance – Government (commercial past performance available upon request) 

An infographic displaying past government contract performance

 

  1. The Nebraska Army National Guard – Awarded 11/18
  2. Buckley Airforce Base NOSC “The Mile High Navy” – Awarded2/19
  3. Buckley Airforce Base-Marine Battalion – Awarded 12/19
  4. Larimer County Disaster Catering Services – Award 09/11/2020
  5. Military Entrance Processing Station (MEPS) – Awarded 02/10/2021
  6. Montana Air National Guard Mess Attendant and Full Full Food Service – Awarded 06/15/2022
  7. Cheyenne Air National Guard Mess Attendant – Awarded 09/08/2022
  8. U.S. Embassy – San Salvador, El Salvador – Awarded 02/28/2024
  9. National Guard Catering – Longmont – Awarded 03/27/2024
  10. National Guard Catering – Aurora – Awarded 03/27/2024
  11. Devils Lake, ND National Guard Full Food Service Awarded 06/12/2024
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