Choose the number of chef inspired meals you want delivered weekly.
We prepare meals fresh not frozen and hand-deliver them directly to your door in Fort Collins.
Enjoy an incredibly healthy meal in less than two minutes.
Haley Hughes is a Registered Dietitian, Certified Diabetes Educator, CrossFit Level 1 Coach, Athlete, and Adventure Seeker.
Her mission is to help clients improve their overall health with diet and exercise by focusing on sustainable realistic strategies. By providing guidance, structured goal setting, and nutrition counseling, RDRx ensures that clients have the knowledge and support to maintain healthy habits.
Her company is called RDRx Nutrition. RDRx stands for Registered Dietitian Prescribed. Every program includes working with a Registered Dietitian who provides individualized counseling to meet your unique health goals and nutrition needs. Located in Greeley, Colorado.
Michelle Ververs has worked as a Registered Dietitian for over 8 years. She earned a bachelor’s degree in Dietetics from the University of Connecticut.
Michelle specializes in helping families and individuals build healthier relationships with food. She has extensive experience working in the food service industry and providing quality, health-conscious menus for clients. Michelle believes in the importance of science-based recommendations and stays up to date on current research and nutrition.
Michelle spends her free time staying active with her husband and daughter. She enjoys running, HITT training and preparing for her next road race.
At Super Natural Eats, we are delighted to bring the Fort Collins community an exceptional catering and meal delivery service that emphasizes healthy, nutritious, and delicious dining experiences. Our mission is rooted in a commitment to promoting healthy lifestyles through our meals.
We are the ONLY business in Colorado with a variance for reduced oxygen packaging with a retail food establishment license. These licenses are generally reserved for restaurants, caterers, and large manufacturing companies that sell food abroad. Our reduced-oxygen packaging ensures your food arrives in its freshest possible form, meaning you’ll never have to worry about spoiled ingredients or odd flavors. We only use BPA-and-phthalates-free packaging as part of our commitment to healthy eating.
Our meals accommodate special dietary needs and are labeled with the allergens they contain. Customers can set their plan to accommodate gluten-free, keto or low-carb, and conventional diets. Our meals are also vacuum sealed with reduced oxygen to preserve the highest quality you can taste. You can set your choices through the website to recurring or change your order every week; it’s up to you!
Costs vary depending on what you choose, but our signature meals start at $10.75.
Yes. You can purchase a one-time order or a subscription. The plan will renew every week on the same day as your original purchase date. For example, if you order on Thursday at 4:00 p.m., your subscription will renew every Thursday at 4 p.m.
The order cutoff time for Thursday delivery is Sunday at 11:59 p.m. The order cutoff for Friday delivery is Monday at 11:59 p.m.
To avoid food spoiling, please leave a cooler outside with ice packs in the cooler. You can also purchase an insulated bag with ice packs to help keep your meals cold if you will not be available during delivery hours. Thank you.
The meals last for up to 5 days, including the delivery day. The label does have a “consume by” date; if you cannot consume the meals by that date, you can freeze the meals for up to 3 months.
The food is made in our commercial kitchen in Fort Collins. It is prepared and packaged fresh in our kitchen under the guidelines of our recently approved HACCP (Hazard Analysis Critical Control Point) plan. We make the food safely and efficiently to produce the highest-quality product.
